**TyouHashiriShincha Yaku-no-Akebono**
 Because Kagoshima is a southern country, Shincha season begin about one month earlier than another place of production. Yakushima is one of first harvest place of production in Kagoshima. The earist tea leaves are very soft. Please enjoy the aroma of a walk in the woods. We recommend to drink under low temperature of water.
 Tyou- in Japanese means super- or ultra- in English. Hashiri means an early green tea in a season and Shincha is a first green tea in a year. Akebono means a morning. The name is YakunoAkebono express one of the earliest green tea in Japan.

The Water ColorShort critique
The first potGoldThe bitter taste have come out to the front. Sweetness is secondary strong.
The second potGoldThe bitter taste and acidity have come out to the front. It has weak sweet taste.
The third potGoldThe bitter taste and astringency have come out to the front.

TyouHashiriShincha Yaku-no-Akebono
TyouHashiriShincha Yaku-no-Akebono TyouHashiriShincha Yaku-no-Akebono