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**Satsuma-no-Kouhou Kakurakuen**
　This tea is made from the Yabikita leaves mainly and Asatsuyu leaves. It looks a common green tea, but it has an intersting taste. It has Umami aroma. It tastes bitter, but the taste is soft. It is a new taste. The farmer selected the highest class's tea leaves for this tea.
　Kouhou in Japanese means a high peak in English. Kaku is a pronunciation for a character "tsuru" which means the crane. Rakuen means a paradise. Kakurakuen expresses a paradise for the crane in Izumi.

	The Water Color	Short critique
The first pot	Gold	Sweetness and roughness have come out to the front. The taste is soft and thick.
The second pot	Gold	The clear bitter taste apper. The taste is still thick.
The third pot	Gold	The bitter taste is weaker, and apper Umami taste again. The aftertaste taste bitter a little just as green tea.

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